Frontiers Grapevine response to a Dittrichia viscosa extract and a Bacillus velezensis strain

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Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Three Types of Elicitors Induce Grapevine Resistance against Downy Mildew via Common and Specific Immune Responses
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Frontiers Improving Net Photosynthetic Rate and Rooting Depth of Grapevines Through a Novel Irrigation Strategy in a Semi-Arid Climate
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Bioactivities evaluation of an endophytic bacterial strain Bacillus velezensis JRX-YG39 inhabiting wild grape, BMC Microbiology
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Pathogens, Free Full-Text
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Frontiers Variations of freezing tolerance and sugar concentrations of grape buds in response to foliar application of abscisic acid
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Frontiers Grapevine response to a Dittrichia viscosa extract and a Bacillus velezensis strain
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
PDF) Grapevine response to a Dittrichia viscosa extract and a Bacillus velezensis strain
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Frontiers Editorial: Resilience of grapevine to climate change: from plant physiology to adaptation strategies, volume II
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
A bioeconomic model of downy mildew damage on grapevine for evaluation of control strategies - ScienceDirect
Frontiers  Grapevine response to a Dittrichia viscosa extract and a  Bacillus velezensis strain
Frontiers Grapevine response to a Dittrichia viscosa extract and a Bacillus velezensis strain
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