Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley (Hordeum vulgare) Malts and Initial Application in Malt Quality Discrimination
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PDF) Application of Mass Spectrometry-Based Proteomics to Barley
Frontiers Proteomic exploration reveals a metabolic rerouting
Table 2 from Proteomic analysis of differences in barley (Hordeum
Frontiers Barley Root Proteome and Metabolome in Response to
PDF) Proteomic analysis of differences in barley (Hordeum vulgare
PDF) Application of Mass Spectrometry-Based Proteomics to Barley
Proteome Phenotypes Discriminate the Growing Location and Malting
Proteome Analysis of Metabolic Proteins (pI 4–7) in Barley
Proteomic analysis of two malting barleys (Hordeum vulgare L.) and
TCAP FAC‐WIN6 Elite Barley GWAS Panel QTL. II. Malting Quality QTL
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PDF) Proteomic analysis of differences in barley (Hordeum vulgare
Table 2 from Proteomic analysis of differences in barley (Hordeum
Table 2 from Proteomic analysis of differences in barley (Hordeum
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